HAPPY NEW YEAR!
The best way to celebrate the new year is with champagne and strawberries. These Bubbly and Berry Cupcakes make the perfect kickoff for a brand new year!
I am so excited for the new year!
More excited than I was to move to Florida. More excited than I was for Christmas.
What better way to celebrate the new year than with some bubbly champagne and delicious strawberries? That sounds like a good start to a new year to me.
I have had such a build up of excitement lately. This feeling I think normally hits people in fall or spring but for me it is right now. I want to shed all of the dead weight of 2015 and start 2016 clean, new and fresh. I have so many ideas and projects in store. I just can’t wait to share all of them with you.
Of course I will be maintaining our special Fridays of delicious cupcake goodness (forgive this one for being a bit late (I know, I know, not a great start for a new year)). But, I also have some other great recipes to share that I know you are going to love and some projects I’ve been working on as well. My house is going to undergo some changes this year with planning and budgeting and maybe some inexpensive remodels too. I can’t wait to get underway!
But first, let’s have a cupcake!
The natural inspiration for this cupcake was bubbly champagne. You pour a glass, you toast a friend, you kiss your love and that’s what New Years is all about. Well, for most folks anyway.
Captain Cupcakeasaurus was working at the station on New Year’s Eve so the kiddo and I packed a few glasses, grabbed a bottle of sparkling cranberry juice instead and toasted in the new year that way. Our family was together and that was the important part.
I am not one to just “miss out” though. When the holiday calls for champagne, we are going to have champagne dang it! It is funny because I have been craving ham for months now expecting it to come around for Thanksgiving and Christmas.
Well, when my grandmother announced she wouldn’t be doing ham for either of those holidays I practically purchased a ham the same day and announced we would be having it for our New Year’s dinner. They were a great price at Aldi and I ended up buying two. The point is, I’m not missing out on my ham either!
The natural pairing with champagne (outside of orange juice for a morning mimosa of course) is strawberries. This New Year Bubbly and Berry cupcake brings you both in a supremely sweet package. The cupcake has just a hint of champagne flavor so no need to splurge on fancy bubbly for this recipe. The cheap kind works just fine. The batter will be wetter than some of our other batters but it works out in the end.
Don’t let that fool you though because topping them in a fluffy sweet Strawberry Buttercream makes for a delicious little cake. You can enjoy them on their own or go ahead and serve with bubbly good stuff.